Articles in: Wine & Cuisine

Hungarians are passionate about their food and wine and Hungary is a great place to experience both. Browse our articles about traditional Hungarian recipes, cooking, wineries, wine regions, restaurants, eating out and more.


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Budapest Markets

Budapest Markets
Posted by: Zizi02/11/2012

Budapest is proud of its markets and a market visit should be on everyone's to-do list, even if you don't plan to buy anything. The first on the list should undoubtedly be the Great Market Hall,...

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Romantic Restaurants in Budapest

Romantic Restaurants in Budapest
Posted by: Roberta Gyori01/31/2012

Planning a trip to Budapest with someone special? When it comes to a romantic dinner, great food just isn't enough to set the mood. The restaurants in this selection all have that certain...

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St. Martin’s Day in Hungary

St. Martin’s Day in Hungary
Posted by: Roberta Gyori11/07/2011

Geese and New Wine November 11th is St. Martin’s Day in Hungary (Márton nap), a traditional feast day celebrated by tasting the new wines and eating geese. This day falls right around the time when...

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Hungarian Wine - Quality Rediscovered

Hungarian Wine - Quality Rediscovered
Posted by: Roberta Gyori10/15/2011

Good wine needs no label.?
This proverb is probably as old as wine making itself. If wine gets better with age, then Hungary's lengthy wine history alone is evidence of the country's quality...

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Chestnut Purée (Gesztenyepüré)

Chestnut Purée (Gesztenyepüré)
Posted by: Roberta Gyori10/05/2011

Did you know that it's chestnut harvest season? Hungary has plenty of sweet chestnuts and they are a popular and versatile ingredient of Hungarian cuisine. Chestnut harvest starts late September...

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10 Hungarian Foodie Adventures

10 Hungarian Foodie Adventures
Posted by: Roberta Gyori09/22/2011

Hungary is famous for its cuisine rich in flavors as a result of centuries of spicing, baking and cooking. Here is a collection of some must-try Hungarian delicacies, desserts and dishes, in no...

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Live from the 2011 Budapest International Wine Festival

Live from the 2011 Budapest International Wine Festival
Posted by: Márk Mervai09/09/2011

Celebrating 20 years of great vintages in Budapest You can sample some of Hungary's best vintages and learn more about Hungarian wine at the 20th Budapest International Wine Festival, on now until...

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Creamed Vegetables Hungarian Style

Creamed Vegetables Hungarian Style
Posted by: Roberta Gyori07/28/2011

Főzelék, a seasonal dish that's very much Hungarian Hungarian cuisine isn’t all about heavy meat stews and hearty dishes with an overdose of paprika. Főzelék, which probably translates best as...

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Wine Tourism Hungarian Style

Wine Tourism Hungarian Style
Posted by: Roberta Gyori06/29/2011

Whether you're new to wine travel or a discriminating wine aficionado, there are several wine regions in Hungary worth visiting. When you take a trip to one of Hungary's famous wine regions you can...

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Hungarian Sour Cherry Soup Recipe

Hungarian Sour Cherry Soup Recipe
Posted by: Roberta Gyori06/05/2011

Every Hungarian family has its own unique recipe for sour cherry soup. In Hungary, this soup is generally served before the main course and the cherries are un-pitted, but many Americans consider...

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Budapest’s Best Patios for Open-air Eating and Drinking

Budapest’s Best Patios for Open-air Eating and Drinking
Posted by: Roberta Gyori05/31/2011

When the weather is nice there's nothing better than being outside in Budapest. Add some food and drinks, 25 degrees and your sweetie (and/or a few friends) and you are all set. I love outdoor...

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Korty - When Beer Meets Wine

Korty - When Beer Meets Wine
Posted by: Roberta Gyori05/11/2011

An award winning Hungarian beer speciality While Hungary isn't particularly known for its beer, Korty (sip), a beer speciality fermented with Tokaji Aszú, brakes the trend. Even if you are a beer...

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